Free
With the purchase of this machine
Free
With the purchase of this machine
Perléo
Perleo Coffee Beans Gustoso - 1kg
- Dark Roast
- 100% Arabica Blend
- Brazil, Guatemala, El Salvador, Peru
- Notes: Roasted hazelnuts, Pear, Wild herbs, Milk Chocolate
- 1kg Coffee Beans
Description
Experience the rich and balanced flavour of Perléo Gustoso coffee beans, a 100% Arabica blend sourced from Brazil, Guatemala, El Salvador, and Peru. This dark roast delivers a smooth, aromatic cup with notes of roasted hazelnut, pear, wild herbs, and milk chocolate, perfect for espresso lovers using bean-to-cup machines. The 1kg pack offers excellent value for everyday enjoyment.
8 - Dark - recommended: espresso
Rich and sweet
100% Arabica
Superior
MaxiCoffee roasting process
MaxiCoffee brand
Roast - 8 - Dark - recommended: espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Rich and sweet
Main
Rich and sweet
Secondary
Floral
Tasting notes:
- Milk chocolate
- Pear
- Roasted hazelnut
- Wild grass
How to choose my coffee’s aromatic group?
Traditional Coffee - Superior
Score < 80
Traditional Coffee: These are the most widespread coffees in the various distribution channels in France, both private and professional.
Superior Coffee: These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)
The higher the rating, the more surprising your coffee tasting experience will be.
Roasted at MaxiCoffee
Fully enjoy the aromas of your coffee
We Source Our Coffee
At MaxiCoffee, we carefully select all our coffees to offer you the best of each harvest. We take great care in storing and preserving our coffees to ensure that you enjoy a perfect cup of coffee all year round.
A Constant Quality
Every day, our roasters taste all the coffees we roast to ensure that the cup we offer you is always of the highest quality.
Pure Latin American Arabica Beans with a Smooth, Floral Profile
The 1 kg Gustoso Perléo coffee beans combine a 100% Arabica blend carefully sourced from Brazil, Guatemala, El Salvador, and Peru to create a smooth, balanced cup with elegant floral notes. This coffee greets the palate with a gentle, silky texture and subtle toasted hazelnut aromas. Its rich, velvety body unveils indulgent milk chocolate flavours complemented by delicate floral hints. The experience concludes with a long, satisfying finish that leaves a comforting sense of pleasure. Accessible yet sophisticated, this blend is perfect for sharing and savouring every day.
Perfectly Roasted Dark Blend for Espresso and Milk-Based Coffees
Expertly crafted with a precise dark roast by the MaxiCoffee team, these 1 kg Gustoso Perléo coffee beans deliver a rich and well-defined aromatic profile. The deeper roasting process enhances the crema and ensures excellent extraction in bean-to-cup machines. Perfectly suited for espresso, this blend also maintains its distinctive character in cappuccinos and latte macchiatos. The generous 1 kg pack offers great freshness and exceptional value for daily coffee enthusiasts, consistently reflecting the high standards of Perléo coffee beans. Add Perléo Gustoso coffee beans to your basket to experience their full-bodied intensity, benefit from free delivery, and consider exploring more options by adding additional MaxiCoffee coffee beans to your order.
Perleo Espresso offers Italian-style roasted coffees for all lovers of intense aromas. Their coffee beans are selected for the richness of their aromatic potential and for the care the producers show to their crops. The green coffee beans are then entrusted to Perleo Espresso master roasters who work with delicacy and precision, following traditional methods. Perleo Espresso is above all a story of passionate women and men.
Perléo
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
