Free
With the purchase of this machine
Free
With the purchase of this machine
Lugat
Lugat Specialty Coffee Beans Stanley Blend - 200g
- 100% Arabica Blend
- Brazil and South America
- Roasted in France
- Score: 87/100
- 200g Specialty Coffee Beans
Description
Experience the Stanley Blend, a 200g pack from Lugat’s Grand Cru collection. This exquisite Arabica, sourced from select regions in Brazil and South America, is expertly medium-roasted in France to deliver a vibrant yellow fruit and rich aroma. Enjoy its complex flavour profile, featuring delicate hints of plum, dried apricot, and biscuit, inspired by the Stanley plum variety.
5 - Medium - recommended: filter coffee and espresso
Yellow fruit
100% Arabica
Grand cru
MaxiCoffee roasting process
France
Espresso
Roast - 5 - Medium - recommended: filter coffee and espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Yellow fruit
Main
Yellow fruit
Secondary
Rich and sweet
Tasting notes:
- Biscuit
- Dried apricot
- Plum
How to choose my coffee’s aromatic group?
Specialty Coffee - Grand Cru
Score ≥ 86
Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.
Grand Cru Coffee : These coffees are distinguished by their aromatic clarity and finesse. Rated over 86/100, they have a unique variety, an extraordinary aromatic profile, agroforestry cultivation and specific commitments from the coffee grower.
The higher the rating, the more surprising your coffee tasting experience will be.
Roasted at MaxiCoffee
Fully enjoy the aromas of your coffee
We Source Our Coffee
At MaxiCoffee, we carefully select all our coffees to offer you the best of each harvest. We take great care in storing and preserving our coffees to ensure that you enjoy a perfect cup of coffee all year round.
A Constant Quality
Every day, our roasters taste all the coffees we roast to ensure that the cup we offer you is always of the highest quality.
Stanley Blend Coffee Beans: Heritage, Origin and Distinctive Flavours
Stanley Blend coffee beans belong to Lugat’s prestigious Grand Cru collection, expertly medium roasted in France to ensure peak freshness and consistent quality. Scoring an impressive 87/100, this blend is crafted from select beans grown in prime regions of Brazil and South America, including Minas de Gerais and Cauca. Featuring varieties like Red Geisha and Castillo, the beans undergo a natural process with innovative fermentation techniques involving thermal shock. Named after the Stanley plum, known for its sweet and tangy flavour often found in plum tarts, this coffee carries a subtle hint of that distinctive fruitiness. Presented in a 200g airtight bag, it is ideal for discerning coffee enthusiasts seeking a premium, refined experience.
Distinctive Aromatic Profile and Tasting Experience of Stanley Blend Lugat
Lugat, an acclaimed French coffee roaster and multiple Prix Épicures award winner, presents this exclusive limited-edition coffee in a 200g pack. Expect a vibrant flavour journey featuring bright yellow fruit and deep, rich aromas. The cup is remarkably clear, showcasing delightful notes of plum and candied fruit, complemented by a natural sweetness that enriches the palate. Its syrupy body is perfectly balanced with acidity, highlighting the coffee’s fruity character while softened by gentle hints of caramel and toasted almonds. The finish is long and elegant, with lingering flavours of plum and dark chocolate. Enhance your coffee experience by adding this exceptional blend to your collection today. Explore more on our Coffee beans page.
Botanical Variety
Castillo
Botanical Variety
Red Geisha
Fermentation Process
Natural
Fermentation Process
Thermal
Fermentation Process
Washed
Country Subdivision
Sidamo
Coffee Farm
Cooperativa Grupo Sierra
Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!
Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.
Lugat
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
