Free
With the purchase of this machine
Free
With the purchase of this machine
Lavazza
Lavazza Organic Coffee Beans Espresso Barista – 1kg
- Arabica/Robusta Blend
- Organic Coffee
- Rainforest Alliance Certified
- Notes of Chocolate and Hazelnuts
- 1kg Coffee Beans
Description
Espresso Barista Organic offers a 1kg bag of carefully blended Arabica and Robusta beans from certified organic farms, slow roasted to deliver a smooth, balanced flavour with delightful notes of dried fruit and chocolate. Ideal for those seeking a high-quality espresso that honours the environment.
8 - Dark - recommended: espresso
Rich and sweet
Arabica / Robusta
Strong
Italy
Roast - 8 - Dark - recommended: espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Rich and sweet
Main
Rich and sweet
Tasting notes:
- Chocolate
- Hazelnut
How to choose my coffee’s aromatic group?
Espresso Excellence with a Sustainable Touch
Espresso Barista Organic is a sophisticated blend of Arabica and Robusta beans from certified organic farms, designed for those who value genuine flavour and environmental care. Expertly slow-roasted to unlock every subtle note, this coffee offers a wonderfully smooth and balanced experience, enriched with delightful hints of dried fruit and chocolate. Each cup embodies the passion of authentic Italian espresso, further supported by Rainforest Alliance certification, which guarantees quality while promoting sustainable farming and environmental stewardship.
Why Choose This Organic Coffee Beans Blend?
This expertly balanced blend of Arabica and Robusta beans comes from certified organic farms and holds the Rainforest Alliance certification. Its slow, medium roast unlocks a rich, harmonious flavour with enticing hints of hazelnut and chocolate, delivering a smooth and well-rounded taste with every sip. Presented in a 1kg bag of whole beans, it is perfectly suited for bean-to-cup and automatic coffee machines. Explore our full selection of coffee beans to find your ideal match.
With 120 years of experience, Lavazza has the image of an innovative brand in constant search for quality. Globally synonymous with the Italian espresso and the Italian Dolce Vita, Lavazza is currently market leader for product quality.
Lavazza
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
