Free
With the purchase of this machine
Free
With the purchase of this machine
Kinto
Kinto Mug SCS-03 White x Pink Beige - 320ml
Description
The Kinto SCS-03 mug, crafted from porcelain in Japan, combines elegance and practicality. With a 320ml capacity, it’s perfect for enjoying coffee, tea, or any favourite drink. Its wide design suits Slow Coffee methods, including V60 filters, while being microwave and dishwasher safe for everyday convenience.
Dishwasher safe
Enjoy the Slow Coffee Experience with Kinto
This elegant mug combines practicality with exquisite craftsmanship, being handmade from fine porcelain by skilled Japanese artisans. With a generous 320ml capacity, it is perfect for enjoying a long coffee, cappuccino, latte macchiato, or tea. Designed for convenience, it is both microwave and dishwasher safe—just avoid abrasive cleaners to preserve its delicate finish and unique character. Its wide opening also makes it ideal for Slow Coffee brewing methods, easily accommodating a V60 coffee dripper on top. Explore the full range of Kinto products at MaxiCoffee.
KINTO is a Japanese company created in 1972. In the beginning Kinto was a wholesaler of ceramic and porcelain crockery based in Shiga. During the eighties KINTO began to export its products to Europe while staying true to their Japanese roots.
KINTO focuses on the design and ergonomics of their products, ensuring they appeal to a wide range of customers worldwide.
Kinto
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
