Free
With the purchase of this machine
Free
With the purchase of this machine
Horae
Horae Organic Herbalist Advent Calendar - 2025 Edition
- Organic Herbal Teas
- Notes: Spices, Fruits, Flowers
- Packaging: 24 Flowering Teas - 13 Flavours
- Limited Edition
Description
Experience the most unique tea Advent calendar with Horae’s organic herbalist edition, featuring exquisite flowering teas that bloom beautifully in hot water, offering a delightful and flavorful journey each day.
A Unique and Elegant Advent Calendar Experience
Horae offers a unique collection of organic infusions crafted as tea bulbs that bloom beautifully in hot water. This distinctive format makes the Advent calendar truly stand out, providing a delightful sensory experience that captivates both the eyes and the palate. Embrace the festive season with this exceptional and original Advent calendar that brings a touch of elegance and surprise to your daily tea ritual.
Reveal the Unique Selection Inside Your Advent Calendar (Spoiler Alert!)
This Advent calendar features a delightful selection of organic flowering teas, each crafted from carefully sourced ingredients from organic farming. Enjoy blends such as Winter Comfort with orange leaf and cinnamon bark, Mountain Flowers combining rosehip and sage, and Immunity with echinacea and eucalyptus. Other unique infusions include Autumn Walk, Wild Flowers, Sleep, Spring Breeze, Field Flowers, Detox, Summer Garden, Digestion, Woodland Flowers, and the festive Christmas Bouquet. Each tea unfurls beautifully in hot water, offering a sensory experience that is both visually enchanting and wonderfully flavoursome.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
